Amaranthaceae Amaranthus retroflexus L.

Redroot Amaranth

Navajo, Ramah - Food, Vegetable

Use documented by:
Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 26

View all documented uses for Amaranthus retroflexus L.

Scientific name: Amaranthus retroflexus L.
USDA symbol: AMRE (View details at USDA PLANTS site)
Common names: Redroot Amaranth
Family: Amaranthaceae
Family (APG): Amaranthaceae
Native American Tribe: Navajo, Ramah
Use category: Food
Use sub-category: Vegetable
Notes: Leaves used as spring greens, boiled with meat, boiled alone or boiled and fried with meat or fat.

RECRD: 10481 id: 2826