Bangiaceae Porphyra abbottae Krishnamurthy

Edible Seaweed

Kitasoo - Food, Bread & Cake

Use documented by:
Compton, Brian Douglas, 1993, Upper North Wakashan and Southern Tsimshian Ethnobotany: The Knowledge and Usage of Plants..., Ph.D. Dissertation, University of British Columbia, page 304

View all documented uses for Porphyra abbottae Krishnamurthy

Scientific name: Porphyra abbottae Krishnamurthy
Common names: Edible Seaweed
Family: Bangiaceae
Family (APG):
Native American Tribe: Kitasoo
Use category: Food
Use sub-category: Bread & Cake
Notes: Plant pressed into boxes to form compressed cakes, dried and stored for future use.

RECRD: 61463 id: 29703