Bangiaceae Porphyra lanceolata (Setchell) G. M. Smith

Pomo, Kashaya - Food, Dried Food

Use documented by:
Goodrich, Jennie and Claudia Lawson, 1980, Kashaya Pomo Plants, Los Angeles. American Indian Studies Center, University of California, Los Angeles, page 126

View all documented uses for Porphyra lanceolata (Setchell) G. M. Smith

Scientific name: Porphyra lanceolata (Setchell) G. M. Smith
Common names:
Family: Bangiaceae
Family (APG):
Native American Tribe: Pomo, Kashaya
Use category: Food
Use sub-category: Dried Food
Notes: Fresh seaweed dried for later use.

RECRD: 1074 id: 29712