Rosaceae Rubus parviflorus Nutt.


Hesquiat - Food, Spice

Use documented by:
Turner, Nancy J. and Barbara S. Efrat, 1982, Ethnobotany of the Hesquiat Indians of Vancouver Island, Victoria. British Columbia Provincial Museum, page 74

View all documented uses for Rubus parviflorus Nutt.

Scientific name: Rubus parviflorus Nutt.
USDA symbol: RUPAP2 (View details at USDA PLANTS site)
Common names: Thimbleberry
Family: Rosaceae
Family (APG): Rosaceae
Native American Tribe: Hesquiat
Use category: Food
Use sub-category: Spice
Notes: Fish boiled with leaves as flavoring and kept the fish from sticking to the pot.

RECRD: 726 id: 34796