Rosaceae Rubus sp.

Cherokee - Food, Cooking Agent

Use documented by:
Perry, Myra Jean, 1975, Food Use of 'Wild' Plants by Cherokee Indians, The University of Tennessee, M.S. Thesis, page 58

View all documented uses for Rubus sp.

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Scientific name: Rubus sp.
Common names:
Family: Rosaceae
Family (APG): Rosaceae
Native American Tribe: Cherokee
Use category: Food
Use sub-category: Cooking Agent
Notes: Berries mixed with apples to color the jelly red.

RECRD: 2246 id: 34914

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