Asteraceae Arnoglossum atriplicifolium (L.) H.E. Robins.

Armoglossum

Cherokee - Food, Spice

Use documented by:
Hamel, Paul B. and Mary U. Chiltoskey, 1975, Cherokee Plants and Their Uses -- A 400 Year History, Sylva, N.C. Herald Publishing Co., page 58

View all documented uses for Arnoglossum atriplicifolium (L.) H.E. Robins.

Scientific name: Arnoglossum atriplicifolium (L.) H.E. Robins.
USDA symbol: ARAT (View details at USDA PLANTS site)
Common names: Armoglossum
Family: Asteraceae
Family (APG): Asteraceae
Native American Tribe: Cherokee
Use category: Food
Use sub-category: Spice
Notes: Powdered leaves used as seasoning.

RECRD: 9475 id: 4938