Brassicaceae Brassica nigra (L.) W.D.J. Koch

Black Mustard

Iroquois - Food, Vegetable

Use documented by:
Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 117

View all documented uses for Brassica nigra (L.) W.D.J. Koch

Scientific name: Brassica nigra (L.) W.D.J. Koch
USDA symbol: BRNI (View details at USDA PLANTS site)
Common names: Black Mustard
Family: Brassicaceae
Family (APG): Brassicaceae
Native American Tribe: Iroquois
Use category: Food
Use sub-category: Vegetable
Notes: Cooked and seasoned with salt, pepper or butter.

RECRD: 7696 id: 7493