Juglandaceae Carya cordiformis (Wangenh.) K. Koch

Bitternut Hickory

Iroquois - Food, Bread & Cake

Use documented by:
Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 123

View all documented uses for Carya cordiformis (Wangenh.) K. Koch

Scientific name: Carya cordiformis (Wangenh.) K. Koch
USDA symbol: CACO15 (View details at USDA PLANTS site)
Common names: Bitternut Hickory
Family: Juglandaceae
Family (APG): Juglandaceae
Native American Tribe: Iroquois
Use category: Food
Use sub-category: Bread & Cake
Notes: Nuts crushed, mixed with cornmeal and beans or berries and made into bread.

RECRD: 7730 id: 8288