| Lomatium canbyi (Coult. & Rose) Coult. & Rose Canby's Biscuitroot USDA LOCA4 |
Klamath Food, Dried Food Dried roots used for food. Coville, Frederick V., 1897, Notes On The Plants Used By The Klamath Indians Of Oregon., Contributions from the U.S. National Herbarium 5(2):87-110, page 102 |
| Lomatium canbyi (Coult. & Rose) Coult. & Rose Canby's Biscuitroot USDA LOCA4 |
Klamath Food, Porridge Mashed and boiled roots made into mush. Coville, Frederick V., 1897, Notes On The Plants Used By The Klamath Indians Of Oregon., Contributions from the U.S. National Herbarium 5(2):87-110, page 102 |
| Lomatium canbyi (Coult. & Rose) Coult. & Rose Canby's Biscuitroot USDA LOCA4 |
Modoc Food, Unspecified Roots used for food. Coville, Frederick V., 1897, Notes On The Plants Used By The Klamath Indians Of Oregon., Contributions from the U.S. National Herbarium 5(2):87-110, page 102 |
| Lomatium canbyi (Coult. & Rose) Coult. & Rose Canby's Biscuitroot USDA LOCA4 |
Okanagan-Colville Food, Dried Food Roots dried for future use. Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 64 |
| Lomatium canbyi (Coult. & Rose) Coult. & Rose Canby's Biscuitroot USDA LOCA4 |
Okanagan-Colville Food, Unspecified Roots eaten raw or pit cooked and boiled. Turner, Nancy J., R. Bouchard and Dorothy I.D. Kennedy, 1980, Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, Victoria. British Columbia Provincial Museum, page 64 |
| Lomatium canbyi (Coult. & Rose) Coult. & Rose Canby's Biscuitroot USDA LOCA4 |
Paiute Food, Bread & Cake Peeled, mashed roots formed into cakes and allowed to dry, 'Indian bread.' Mahar, James Michael., 1953, Ethnobotany of the Oregon Paiutes of the Warm Springs Indian Reservation, Reed College, B.A. Thesis, page 94 |
| Lomatium canbyi (Coult. & Rose) Coult. & Rose Canby's Biscuitroot USDA LOCA4 |
Paiute Food, Dried Food Dried roots cooked and used for food. Kelly, Isabel T., 1932, Ethnography of the Surprise Valley Paiute, University of California Publications in American Archaeology and Ethnology 31(3):67-210, page 101 |
| Lomatium canbyi (Coult. & Rose) Coult. & Rose Canby's Biscuitroot USDA LOCA4 |
Paiute Food, Unspecified Fresh roots cooked and used for food. Kelly, Isabel T., 1932, Ethnography of the Surprise Valley Paiute, University of California Publications in American Archaeology and Ethnology 31(3):67-210, page 101 |