Cymopterus multinervatus (Coult. & Rose) Tidestrom Purplenerve Springparsley USDA CYMU2 |
Hopi Food, Unspecified Roots eaten in spring. Colton, Harold S., 1974, Hopi History And Ethnobotany, IN D. A. Horr (ed.) Hopi Indians. Garland: New York., page 305 |