| Descurainia pinnata ssp. halictorum (Cockerell) Detling Western Tansymustard USDA DEPIH |
Keres, Western Other, Fertilizer Infusion of plant used to soak seed corn for faster maturity. Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 70 |
| Descurainia pinnata ssp. halictorum (Cockerell) Detling Western Tansymustard USDA DEPIH |
Keres, Western Other, Fertilizer Leaves buried with seed corn as a fertilizer or fungicide. Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 70 |
| Descurainia pinnata ssp. halictorum (Cockerell) Detling Western Tansymustard USDA DEPIH |
Keres, Western Other, Preservative Leaves stored with corn to prevent spoiling. Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 70 |
| Descurainia pinnata ssp. halictorum (Cockerell) Detling Western Tansymustard USDA DEPIH |
Navajo Food, Porridge Parched seeds ground, made into a gruel and used to dip bread in. Steggerda, Morris, 1941, Navajo Foods and Their Preparation, Journal of the American Dietetic Association 17(3):217-25, page 223 |
| Descurainia pinnata ssp. halictorum (Cockerell) Detling Western Tansymustard USDA DEPIH |
Pueblo Food, Dried Food Young plants boiled, pressed, rolled into balls, dried and stored for winter use. Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 25 |
| Descurainia pinnata ssp. halictorum (Cockerell) Detling Western Tansymustard USDA DEPIH |
Pueblo Food, Soup Plant made into a stew with wild onions, wild celery, tallow or bits of meat. Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 25 |
| Descurainia pinnata ssp. halictorum (Cockerell) Detling Western Tansymustard USDA DEPIH |
Pueblo Food, Unspecified Young plants boiled, pressed, rolled into balls and eaten. Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 25 |
| Descurainia pinnata ssp. halictorum (Cockerell) Detling Western Tansymustard USDA DEPIH |
Pueblo Food, Vegetable Young plants boiled with a pinch of salt and eaten as greens. Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 25 |