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Madia elegans D. Don ex Lindl.
Common Madia
USDA MAELE
Hupa Food, Staple
Seeds parched and pounded into a flour.
Schenck, Sara M. and E. W. Gifford, 1952, Karok Ethnobotany, Anthropological Records 13(6):377-392, page 390
Madia elegans D. Don ex Lindl.
Common Madia
USDA MAELE
Mewuk Food, Staple
Seeds roasted with hot coals, pounded or rolled into flour and eaten dry.
Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 338
Madia elegans D. Don ex Lindl.
Common Madia
USDA MAELE
Miwok Food, Staple
Pulverized seeds eaten as a dry meal.
Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 154
Madia elegans D. Don ex Lindl.
Common Madia
USDA MAELE
Pomo Food, Staple
Seeds used to make pinoles.
Barrett, S. A., 1952, Material Aspects of Pomo Culture, Bulletin of the Public Museum of the City of Milwaukee 20, page 87
Madia elegans D. Don ex Lindl.
Common Madia
USDA MAELE
Pomo, Kashaya Food, Staple
Seeds used to make pinole.
Goodrich, Jennie and Claudia Lawson, 1980, Kashaya Pomo Plants, Los Angeles. American Indian Studies Center, University of California, Los Angeles, page 112
Madia elegans D. Don ex Lindl.
Common Madia
USDA MAELE
Shoshoni Food, Unspecified
Seeds roasted and eaten alone or mixed with manzanita berries, acorns and pine nuts.
Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 440
Madia elegans ssp. densifolia (Greene) Keck
Showy Tarweed
USDA MAELD
Pomo Food, Staple
Seeds used to make pinoles.
Barrett, S. A., 1952, Material Aspects of Pomo Culture, Bulletin of the Public Museum of the City of Milwaukee 20, page 87
Madia glomerata Hook.
Mountain Tarweed
USDA MAGL2
Cheyenne Drug, Ceremonial Medicine
Dried plant used in special ceremony for perverted, over-sexed people.
Hart, Jeffrey A., 1981, The Ethnobotany of the Northern Cheyenne Indians of Montana, Journal of Ethnopharmacology 4:1-55, page 22
Madia glomerata Hook.
Mountain Tarweed
USDA MAGL2
Cheyenne Drug, Herbal Steam
Infusion of stems and leaves taken and used as a steambath for venereal disease.
Hart, Jeffrey A., 1981, The Ethnobotany of the Northern Cheyenne Indians of Montana, Journal of Ethnopharmacology 4:1-55, page 22
Madia glomerata Hook.
Mountain Tarweed
USDA MAGL2
Cheyenne Drug, Love Medicine
Dried plant aroma used as a love medicine to attract a woman.
Hart, Jeffrey A., 1981, The Ethnobotany of the Northern Cheyenne Indians of Montana, Journal of Ethnopharmacology 4:1-55, page 22
Madia glomerata Hook.
Mountain Tarweed
USDA MAGL2
Cheyenne Drug, Psychological Aid
Dried plant used for perverted, over-sexed people.
Hart, Jeffrey A., 1981, The Ethnobotany of the Northern Cheyenne Indians of Montana, Journal of Ethnopharmacology 4:1-55, page 22
Madia glomerata Hook.
Mountain Tarweed
USDA MAGL2
Cheyenne Drug, Venereal Aid
Infusion of stems and leaves taken and used as a steambath for venereal disease.
Hart, Jeffrey A., 1981, The Ethnobotany of the Northern Cheyenne Indians of Montana, Journal of Ethnopharmacology 4:1-55, page 22
Madia glomerata Hook.
Mountain Tarweed
USDA MAGL2
Crow Drug, Ceremonial Medicine
Dried herbs burned as incense in some ceremonies.
Blankinship, J. W., 1905, Native Economic Plants of Montana, Bozeman. Montana Agricultural College Experimental Station, Bulletin 56, page 15
Madia glomerata Hook.
Mountain Tarweed
USDA MAGL2
Crow Food, Unspecified
Seeds used for food.
Blankinship, J. W., 1905, Native Economic Plants of Montana, Bozeman. Montana Agricultural College Experimental Station, Bulletin 56, page 15
Madia glomerata Hook.
Mountain Tarweed
USDA MAGL2
Klamath Food, Unspecified
Seeds used for food.
Coville, Frederick V., 1897, Notes On The Plants Used By The Klamath Indians Of Oregon., Contributions from the U.S. National Herbarium 5(2):87-110, page 106
Madia gracilis (Sm.) Keck & J. Clausen ex Applegate
Grassy Tarweed
USDA MAGR3
Mendocino Indian Food, Staple
Seeds used to make pinole.
Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 395
Madia gracilis (Sm.) Keck & J. Clausen ex Applegate
Grassy Tarweed
USDA MAGR3
Miwok Food, Staple
Parched, pulverized seeds made into oily meal and readily picked up in lumps.
Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 154
Madia gracilis (Sm.) Keck & J. Clausen ex Applegate
Grassy Tarweed
USDA MAGR3
Pomo Food, Staple
Seeds used to make pinoles.
Barrett, S. A., 1952, Material Aspects of Pomo Culture, Bulletin of the Public Museum of the City of Milwaukee 20, page 87
Madia sativa Molina
Coast Tarweed
USDA MASA
Mendocino Indian Food, Cooking Agent
Oil from seeds used for cooking.
Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 395
Madia sativa Molina
Coast Tarweed
USDA MASA
Miwok Food, Unspecified
Seeds used for food.
Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 154
Madia sativa Molina
Coast Tarweed
USDA MASA
Pomo Food, Porridge
Parched, pulverized seeds eaten as pinole & meal moistened to keep people from choking on dry meal.
Gifford, E. W., 1967, Ethnographic Notes on the Southwestern Pomo, Anthropological Records 25:10-15, page 15
Madia sativa Molina
Coast Tarweed
USDA MASA
Pomo Food, Staple
Seeds used to make pinoles.
Barrett, S. A., 1952, Material Aspects of Pomo Culture, Bulletin of the Public Museum of the City of Milwaukee 20, page 87
Madia sativa Molina
Coast Tarweed
USDA MASA
Pomo Food, Staple
Seeds used to make pinoles.
Barrett, S. A., 1952, Material Aspects of Pomo Culture, Bulletin of the Public Museum of the City of Milwaukee 20, page 87
Madia sativa Molina
Coast Tarweed
USDA MASA
Pomo Food, Winter Use Food
Raw seeds stored for later use, parched and pounded when used for food.
Gifford, E. W., 1967, Ethnographic Notes on the Southwestern Pomo, Anthropological Records 25:10-15, page 15
Madia sativa Molina
Coast Tarweed
USDA MASA
Pomo, Kashaya Food, Staple
Seeds used to make pinole.
Goodrich, Jennie and Claudia Lawson, 1980, Kashaya Pomo Plants, Los Angeles. American Indian Studies Center, University of California, Los Angeles, page 111
Madia sp.
Tarry Smelling Weed
Neeshenam Food, Bread & Cake
Seeds parched, ground into flour and used to make bread.
Powers, Stephen, 1874, Aboriginal Botany, Proceedings of the California Academy of Science 5:373-9., page 377
Madia sp.
Tarry Smelling Weed
Neeshenam Food, Porridge
Seeds parched, ground into flour and used to make mush.
Powers, Stephen, 1874, Aboriginal Botany, Proceedings of the California Academy of Science 5:373-9., page 377
Madia sp.
Tarry Smelling Weed
Neeshenam Food, Staple
Seeds parched, ground into flour and used for food.
Powers, Stephen, 1874, Aboriginal Botany, Proceedings of the California Academy of Science 5:373-9., page 377
Madia sp.
Tarry Smelling Weed
Wintoon Food, Staple
Seeds used to make pinole.
Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 274