| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Comanche Drug, Adjuvant Leaves chewed by medicine woman retaining other drugs in her mouth to sweeten the taste. Jones, David E., 1968, Comanche Plant Medicine, Papers in Anthropology 9:1-13, page 7 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Comanche Drug, Adjuvant Used to increase the efficacy of other medicine plants. Jones, David E., 1968, Comanche Plant Medicine, Papers in Anthropology 9:1-13, page 7 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Hopi Drug, Antirheumatic (External) Plant used for rheumatism. Colton, Harold S., 1974, Hopi History And Ethnobotany, IN D. A. Horr (ed.) Hopi Indians. Garland: New York., page 351 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Hopi Drug, Ear Medicine Plant used for ear trouble. Colton, Harold S., 1974, Hopi History And Ethnobotany, IN D. A. Horr (ed.) Hopi Indians. Garland: New York., page 351 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Hopi Food, Dried Food Dried for winter use. Whiting, Alfred F., 1939, Ethnobotany of the Hopi, Museum of Northern Arizona Bulletin #15, page 91 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Hopi Food, Dried Food Dried plant stored for winter use. Colton, Harold S., 1974, Hopi History And Ethnobotany, IN D. A. Horr (ed.) Hopi Indians. Garland: New York., page 351 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Hopi Food, Spice Flowers boiled with a certain mush to give it a flavor. Vestal, Paul A, 1940, Notes on a Collection of Plants from the Hopi Indian Region of Arizona Made by J. G. Owens in 1891, Botanical Museum Leaflets (Harvard University) 8(8):153-168, page 165 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Hopi Food, Spice Flowers used as flavoring. Whiting, Alfred F., 1939, Ethnobotany of the Hopi, Museum of Northern Arizona Bulletin #15, page 91 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Hopi Food, Unspecified Eaten raw or boiled. Whiting, Alfred F., 1939, Ethnobotany of the Hopi, Museum of Northern Arizona Bulletin #15, page 91 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Hopi Food, Unspecified Flowers eaten and also boiled with a certain mush to give it a flavor. Vestal, Paul A, 1940, Notes on a Collection of Plants from the Hopi Indian Region of Arizona Made by J. G. Owens in 1891, Botanical Museum Leaflets (Harvard University) 8(8):153-168, page 165 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Hopi Food, Unspecified Flowers eaten. Vestal, Paul A, 1940, Notes on a Collection of Plants from the Hopi Indian Region of Arizona Made by J. G. Owens in 1891, Botanical Museum Leaflets (Harvard University) 8(8):153-168, page 165 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Hopi Food, Unspecified Plant dipped in salted water and eaten. Fewkes, J. Walter, 1896, A Contribution to Ethnobotany, American Anthropologist 9:14-21, page 19 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Hopi Food, Unspecified Plant eaten raw or boiled. Colton, Harold S., 1974, Hopi History And Ethnobotany, IN D. A. Horr (ed.) Hopi Indians. Garland: New York., page 351 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Navajo, Kayenta Drug, Dermatological Aid Plant used for sores. Wyman, Leland C. and Stuart K. Harris, 1951, The Ethnobotany of the Kayenta Navaho, Albuquerque. The University of New Mexico Press, page 41 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Tewa Drug, Antirheumatic (External) Plant used for rheumatism. Colton, Harold S., 1974, Hopi History And Ethnobotany, IN D. A. Horr (ed.) Hopi Indians. Garland: New York., page 351 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Tewa Drug, Ear Medicine Plant used for ear trouble. Colton, Harold S., 1974, Hopi History And Ethnobotany, IN D. A. Horr (ed.) Hopi Indians. Garland: New York., page 351 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Tewa Food, Dried Food Dried plant stored for winter use. Colton, Harold S., 1974, Hopi History And Ethnobotany, IN D. A. Horr (ed.) Hopi Indians. Garland: New York., page 351 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Tewa Food, Spice Flowers used as flavoring. Colton, Harold S., 1974, Hopi History And Ethnobotany, IN D. A. Horr (ed.) Hopi Indians. Garland: New York., page 351 |
| Poliomintha incana (Torr.) Gray Hoary Rosemarymint USDA POIN3 |
Tewa Food, Unspecified Plant eaten raw or boiled. Colton, Harold S., 1974, Hopi History And Ethnobotany, IN D. A. Horr (ed.) Hopi Indians. Garland: New York., page 351 |