| Quercus lobata N‚e California White Oak USDA QULO |
Concow Dye, Black Bark used to blacken strands of red buds for basket making. Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 343 |
| Quercus lobata N‚e California White Oak USDA QULO |
Kawaiisu Drug, Burn Dressing Poultice of ground galls and salt applied to burns. Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 56 |
| Quercus lobata N‚e California White Oak USDA QULO |
Kawaiisu Drug, Dermatological Aid Poultice of ground galls and salt applied to sores and cuts. Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 56 |
| Quercus lobata N‚e California White Oak USDA QULO |
Kawaiisu Drug, Eye Medicine Ground gall powder & salt wrapped in a small piece of cloth & dipped in water applied to sore eyes. Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 56 |
| Quercus lobata N‚e California White Oak USDA QULO |
Kawaiisu Fiber, Building Material Logs used in house construction. Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 56 |
| Quercus lobata N‚e California White Oak USDA QULO |
Kawaiisu Food, Bread & Cake Acorns made into a fine meal, cooked into a mush and allowed to stand and harden into a 'cake.' Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 56 |
| Quercus lobata N‚e California White Oak USDA QULO |
Kawaiisu Food, Staple Acorns dried, pounded, sifted into a fine meal and leached. Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 56 |
| Quercus lobata N‚e California White Oak USDA QULO |
Kawaiisu Food, Winter Use Food Acorns stored for future use. Acorns were stored in several different ways. The granaries, elevated about a foot above the ground to keep out rodents, were made of hardwood poles, usually oak, with sides, top and bottom covered with bark and lined with gray California buckwheat leaves. Stone lined pits were covered with brush, acorns were piled on a large flat stone and covered with bark. Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 56 |
| Quercus lobata N‚e California White Oak USDA QULO |
Kawaiisu Other, Fasteners Acorn meal used to mend cracks in clay pots. Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 56 |
| Quercus lobata N‚e California White Oak USDA QULO |
Kawaiisu Other, Toys & Games Acorn cupule used to make a top for children. Zigmond, Maurice L., 1981, Kawaiisu Ethnobotany, Salt Lake City. University of Utah Press, page 56 |
| Quercus lobata N‚e California White Oak USDA QULO |
Mendocino Indian Food, Bread & Cake Large acorns used to make bread. Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 343 |
| Quercus lobata N‚e California White Oak USDA QULO |
Miwok Drug, Cough Medicine Decoction of bark taken as a cough medicine. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 172 |
| Quercus lobata N‚e California White Oak USDA QULO |
Miwok Drug, Dermatological Aid Pulverized, outer bark dusted on running sores and particularly used for babies with sore umbilicus. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 172 |
| Quercus lobata N‚e California White Oak USDA QULO |
Miwok Drug, Pediatric Aid Pulverized, outer bark dusted on running sores and particularly used for babies with umbilicus. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 172 |
| Quercus lobata N‚e California White Oak USDA QULO |
Miwok Food, Bread & Cake Acorns ground into a meal and used to make bread and biscuits. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 142 |
| Quercus lobata N‚e California White Oak USDA QULO |
Miwok Food, Soup Acorns ground into a meal and used to make soup. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 142 |
| Quercus lobata N‚e California White Oak USDA QULO |
Miwok Food, Staple Acorns considered a staple food and used to make mush. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 142 |
| Quercus lobata N‚e California White Oak USDA QULO |
Miwok Food, Winter Use Food Whole acorns stored for winter use. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 142 |
| Quercus lobata N‚e California White Oak USDA QULO |
Pomo Food, Bread & Cake Acorns used to make bread. Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 290 |
| Quercus lobata N‚e California White Oak USDA QULO |
Pomo Food, Bread & Cake Acorns used to make white and black bread. Barrett, S. A., 1952, Material Aspects of Pomo Culture, Bulletin of the Public Museum of the City of Milwaukee 20, page 67 |
| Quercus lobata N‚e California White Oak USDA QULO |
Pomo Food, Porridge Acorns used to make gruel and mush. Barrett, S. A., 1952, Material Aspects of Pomo Culture, Bulletin of the Public Museum of the City of Milwaukee 20, page 67 |
| Quercus lobata N‚e California White Oak USDA QULO |
Pomo Food, Porridge Acorns used to make mush. Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 290 |
| Quercus lobata N‚e California White Oak USDA QULO |
Pomo Food, Soup Acorns used to make soup. Barrett, S. A., 1952, Material Aspects of Pomo Culture, Bulletin of the Public Museum of the City of Milwaukee 20, page 67 |
| Quercus lobata N‚e California White Oak USDA QULO |
Pomo, Kashaya Food, Porridge Acorns used to make mush or soup rather than bread. Goodrich, Jennie and Claudia Lawson, 1980, Kashaya Pomo Plants, Los Angeles. American Indian Studies Center, University of California, Los Angeles, page 84 |
| Quercus lobata N‚e California White Oak USDA QULO |
Tubatulabal Food, Unspecified Acorns used extensively for food. Voegelin, Ermine W., 1938, Tubatulabal Ethnography, Anthropological Records 2(1):1-84, page 15 |
| Quercus lobata N‚e California White Oak USDA QULO |
Wintoon Food, Unspecified Roasted seeds used for food. Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 274 |
| Quercus lobata N‚e California White Oak USDA QULO |
Yokut Food, Unspecified Acorns used for food. Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 420 |
| Quercus lobata N‚e California White Oak USDA QULO |
Yuki Drug, Antidiarrheal Bark used for diarrhea. Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 343 |
| Quercus lobata N‚e California White Oak USDA QULO |
Yuki Food, Bread & Cake Nut meats pounded into fine meal, winnowed and made into bread. Curtin, L. S. M., 1957, Some Plants Used by the Yuki Indians ... II. Food Plants, The Masterkey 31:85-94, page 89 |
| Quercus lobata N‚e California White Oak USDA QULO |
Yuki Food, Porridge Nut meats pounded into fine meal, winnowed, boiled and eaten as mush. Curtin, L. S. M., 1957, Some Plants Used by the Yuki Indians ... II. Food Plants, The Masterkey 31:85-94, page 89 |