| Vaccinium corymbosum L. Highbush Blueberry USDA VACO |
Algonquin, Quebec Food, Fruit Berries canned, fruit pemmican and pate. Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 104 |
| Vaccinium corymbosum L. Highbush Blueberry USDA VACO |
Algonquin, Quebec Food, Fruit Berries used fresh. Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 104 |
| Vaccinium corymbosum L. Highbush Blueberry USDA VACO |
Algonquin, Quebec Food, Pie & Pudding Berries used to make pies, cobblers and upside down cakes. Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 104 |
| Vaccinium corymbosum L. Highbush Blueberry USDA VACO |
Algonquin, Quebec Food, Preserves Berries made into preserves and butter. Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 104 |
| Vaccinium corymbosum L. Highbush Blueberry USDA VACO |
Algonquin, Quebec Other, Cash Crop Berries gathered and sold. Black, Meredith Jean, 1980, Algonquin Ethnobotany: An Interpretation of Aboriginal Adaptation in South Western Quebec, Ottawa. National Museums of Canada. Mercury Series Number 65, page 104 |
| Vaccinium corymbosum L. Highbush Blueberry USDA VACO |
Iroquois Food, Bread & Cake Fruit mashed, made into small cakes and dried for future use. Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128 |
| Vaccinium corymbosum L. Highbush Blueberry USDA VACO |
Iroquois Food, Dried Food Raw or cooked fruit sun or fire dried and stored for future use. Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128 |
| Vaccinium corymbosum L. Highbush Blueberry USDA VACO |
Iroquois Food, Fruit Dried fruit taken as hunting food. Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128 |
| Vaccinium corymbosum L. Highbush Blueberry USDA VACO |
Iroquois Food, Sauce & Relish Dried fruit cakes soaked in warm water and cooked as a sauce or mixed with corn bread. Waugh, F. W., 1916, Iroquis Foods and Food Preparation, Ottawa. Canada Department of Mines, page 128 |