Coriandrum sativum L.

Common names: Chinese Parsley
Species details (USDA): USDA COSA

Documented uses

6 uses documented
Hopi Food, Sauce & Relish detail... (Fewkes, J. Walter, 1896, A Contribution to Ethnobotany, American Anthropologist 9:14-21, pages 20)
Hopi Food, Spice detail... (Whiting, Alfred F., 1939, Ethnobotany of the Hopi, Museum of Northern Arizona Bulletin #15, pages 86)
Hopi Food, Unspecified detail... (Vestal, Paul A, 1940, Notes on a Collection of Plants from the Hopi Indian Region of Arizona Made by J. G. Owens in 1891, Botanical Museum Leaflets (Harvard University) 8(8):153-168, pages 164)
Keresan Food, Spice detail... (White, Leslie A, 1945, Notes on the Ethnobotany of the Keres, Papers of the Michigan Academy of Arts, Sciences and Letters 30:557-568, pages 560)
Zuni Food, Sauce & Relish detail... (Stevenson, Matilda Coxe, 1915, Ethnobotany of the Zuni Indians, SI-BAE Annual Report #30, pages 66)
Zuni Food, Vegetable detail... (Stevenson, Matilda Coxe, 1915, Ethnobotany of the Zuni Indians, SI-BAE Annual Report #30, pages 66)

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