| Arctostaphylos sp. Manzanita |
Miwok Other, Cooking Tools Wood used to make mush stirring paddles. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 146 |
| Arctostaphylos sp. Manzanita |
Paiute Food, Dried Food Fruit sun dried, stored in buckskin bags and hung up for winter use. Steward, Julian H., 1933, Ethnography of the Owens Valley Paiute, University of California Publications in American Archaeology and Ethnology 33(3):233-250, page 245 |
| Arctostaphylos sp. Manzanita |
Tubatulabal Food, Fruit Berries used for food. Voegelin, Ermine W., 1938, Tubatulabal Ethnography, Anthropological Records 2(1):1-84, page 15 |
| Arctostaphylos tomentosa (Pursh) Lindl. Woollyleaf Manzanita USDA ARTOT3 |
Costanoan (Olhonean) Drug, Antihemorrhagic Infusion of bark powder taken for lung hemorrhages. Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 373 |
| Arctostaphylos tomentosa (Pursh) Lindl. Woollyleaf Manzanita USDA ARTOT3 |
Hoh Other, Smoke Plant Leaves smoked. Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 66 |
| Arctostaphylos tomentosa (Pursh) Lindl. Woollyleaf Manzanita USDA ARTOT3 |
Mendocino Indian Food, Beverage Berries used to make cider. Chestnut, V. K., 1902, Plants Used by the Indians of Mendocino County, California, Contributions from the U.S. National Herbarium 7:295-408., page 377 |
| Arctostaphylos tomentosa (Pursh) Lindl. Woollyleaf Manzanita USDA ARTOT3 |
Miwok Drug, Dietary Aid Cider employed as an appetizer to create appetite. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161162 |
| Arctostaphylos tomentosa (Pursh) Lindl. Woollyleaf Manzanita USDA ARTOT3 |
Miwok Drug, Gastrointestinal Aid Cider used for stomach trouble. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161162 |
| Arctostaphylos tomentosa (Pursh) Lindl. Woollyleaf Manzanita USDA ARTOT3 |
Miwok Drug, Gastrointestinal Aid Leaves chewed for stomachache and cramps. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161162 |
| Arctostaphylos tomentosa (Pursh) Lindl. Woollyleaf Manzanita USDA ARTOT3 |
Miwok Food, Beverage Berries crushed for sweet, unfermented cider. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161 |
| Arctostaphylos tomentosa (Pursh) Lindl. Woollyleaf Manzanita USDA ARTOT3 |
Miwok Food, Winter Use Food Dried berries stored for winter consumption, chewed but never swallowed. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161 |
| Arctostaphylos tomentosa (Pursh) Lindl. Woollyleaf Manzanita USDA ARTOT3 |
Pomo Food, Dried Food Seeds ground, molded into biscuits and sun-dried. Barrett, S. A., 1952, Material Aspects of Pomo Culture, Bulletin of the Public Museum of the City of Milwaukee 20, page 81 |
| Arctostaphylos tomentosa (Pursh) Lindl. Woollyleaf Manzanita USDA ARTOT3 |
Pomo Food, Porridge Seeds ground into meal and rock boiled to make mush. Barrett, S. A., 1952, Material Aspects of Pomo Culture, Bulletin of the Public Museum of the City of Milwaukee 20, page 81 |
| Arctostaphylos tomentosa (Pursh) Lindl. Woollyleaf Manzanita USDA ARTOT3 |
Quileute Other, Smoke Plant Leaves smoked. Reagan, Albert B., 1936, Plants Used by the Hoh and Quileute Indians, Kansas Academy of Science 37:55-70, page 66 |
| Arctostaphylos viscida Parry Sticky Whiteleaf Manzanita USDA ARVIV |
Mewuk Food, Beverage Berries used to make cider. Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 336 |
| Arctostaphylos viscida Parry Sticky Whiteleaf Manzanita USDA ARVIV |
Mewuk Food, Fruit Berries used for food. Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 336 |
| Arctostaphylos viscida Parry Sticky Whiteleaf Manzanita USDA ARVIV |
Midoo Food, Fruit Berries pounded and eaten. Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 311 |
| Arctostaphylos viscida Parry Sticky Whiteleaf Manzanita USDA ARVIV |
Miwok Drug, Dietary Aid Cider employed as an appetizer to create appetite. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161162 |
| Arctostaphylos viscida Parry Sticky Whiteleaf Manzanita USDA ARVIV |
Miwok Drug, Gastrointestinal Aid Cider used for stomach trouble. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161162 |
| Arctostaphylos viscida Parry Sticky Whiteleaf Manzanita USDA ARVIV |
Miwok Drug, Gastrointestinal Aid Leaves chewed for stomachache and cramps. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161162 |
| Arctostaphylos viscida Parry Sticky Whiteleaf Manzanita USDA ARVIV |
Miwok Food, Beverage Berries crushed for sweet, unfermented cider. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161 |
| Arctostaphylos viscida Parry Sticky Whiteleaf Manzanita USDA ARVIV |
Miwok Food, Winter Use Food Dried berries stored for winter consumption, chewed but never swallowed. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161 |
| Arctostaphylos viscida Parry Sticky Whiteleaf Manzanita USDA ARVIV |
Wintoon Food, Fruit Berries used for food. Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 263 |
| Arctostaphylos viscida ssp. mariposa (Dudley) P.V. Wells Mariposa Manzanita USDA ARVIM |
Mewuk Food, Beverage Berries used to make cider. Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 336 |
| Arctostaphylos viscida ssp. mariposa (Dudley) P.V. Wells Mariposa Manzanita USDA ARVIM |
Mewuk Food, Fruit Berries used for food. Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 336 |
| Arctostaphylos viscida ssp. mariposa (Dudley) P.V. Wells Mariposa Manzanita USDA ARVIM |
Midoo Food, Fruit Berries pounded and eaten. Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 311 |
| Arctostaphylos ?cinerea T.J. Howell (pro sp.) [canescens ? viscida] Del Norte Manzanita USDA ARCI |
Tolowa Food, Bread & Cake Berries mixed with salmon roe and sugar, formed into patties and baked in rocks. Baker, Marc A., 1981, The Ethnobotany of the Yurok, Tolowa and Karok Indians of Northwest California, Humboldt State University, M.A. Thesis, page 18 |
| Arctostaphylos ?cinerea T.J. Howell (pro sp.) [canescens ? viscida] Del Norte Manzanita USDA ARCI |
Yurok Food, Fruit Berries used for food. Baker, Marc A., 1981, The Ethnobotany of the Yurok, Tolowa and Karok Indians of Northwest California, Humboldt State University, M.A. Thesis, page 18 |
| Asclepias fascicularis Dcne. Mexican Whorled Milkweed USDA ASFA |
Miwok Food, Cooking Agent Boiled greens added to thicken manzanita cider. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 159 |
| Eriogonum nudum Dougl. ex Benth. Naked Buckwheat USDA ERNUN |
Miwok Fiber, Brushes & Brooms Twigs and leaves used as a brush to clear ground under manzanita bushes before knocking off berries. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 161 |
| Lupinus latifolius Lindl. ex J.G. Agardh Broadleaf Lupine USDA LULAL3 |
Miwok Food, Sauce & Relish Steamed, dried leaves and flowers boiled and used as a relish with manzanita cider. Barrett, S. A. and E. W. Gifford, 1933, Miwok Material Culture, Bulletin of the Public Museum of the City of Milwaukee 2(4):11, page 159 |
| Madia elegans D. Don ex Lindl. Common Madia USDA MAELE |
Shoshoni Food, Unspecified Seeds roasted and eaten alone or mixed with manzanita berries, acorns and pine nuts. Merriam, C. Hart, 1966, Ethnographic Notes on California Indian Tribes, University of California Archaeological Research Facility, Berkeley, page 440 |
| Rhus trilobata Nutt. Skunkbush Sumac USDA RHTRT |
Atsugewi Food, Beverage Berries pounded into flour, mixed with manzanita flour and water and used as a beverage. Garth, Thomas R., 1953, Atsugewi Ethnography, Anthropological Records 14(2):140-141, page 139 |
| Sambucus nigra ssp. caerulea (Raf.) R. Bolli Blue Elderberry USDA SANIC5 |
Atsugewi Food, Bread & Cake Mashed berries mixed with manzanita flour and stored in dried cakes. Garth, Thomas R., 1953, Atsugewi Ethnography, Anthropological Records 14(2):140-141, page 139 |
| Sidalcea malviflora (DC.) Gray ex Benth. Dwarf Checkermallow USDA SIMAM |
Yana Food, Spice Dried, mashed leaves used to flavor black manzanita berries. Sapir, Edward and Leslie Spier, 1943, Notes on the Culture of the Yana, Anthropological Records 3(3):252-253, page 251 |