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Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Acoma Food, Porridge
Seeds cooked well, dried and made into mush before use.
Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 22
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Apache, Western Food, Vegetable
Leaves and whole, young plants used as greens.
Buskirk, Winfred, 1986, The Western Apache: Living With the Land Before 1950, Norman. University of Oklahoma Press, page 192
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Gosiute Drug, Eye Medicine
Poultice of pounded, soaked leaves applied to sore eyes.
Chamberlin, Ralph V., 1911, The Ethno-Botany of the Gosiute Indians of Utah, Memoirs of the American Anthropological Association 2(5):331-405., page 366
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Havasupai Food, Unspecified
Seeds used for food.
Weber, Steven A. and P. David Seaman, 1985, Havasupai Habitat: A. F. Whiting's Ethnography of a Traditional Indian Culture, Tucson. The University of Arizona Press, page 221
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Hopi Food, Unspecified
Leaves and flowers boiled and used for food.
Fewkes, J. Walter, 1896, A Contribution to Ethnobotany, American Anthropologist 9:14-21, page 16
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Hopi Food, Unspecified
Young plants boiled for food.
Whiting, Alfred F., 1939, Ethnobotany of the Hopi, Museum of Northern Arizona Bulletin #15, page 77
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Hopi Food, Vegetable
Plants boiled and eaten like spinach. This plant was so important economically that it was listed in songs with corn, pumpkins and cotton, the three main cultivated plants.
Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 24
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Isleta Dye, Unspecified
Roots formerly used to make a dye.
Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 26
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Isleta Food, Bread & Cake
Large seeds formerly used to make a flour for bread.
Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 26
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Isleta Food, Bread & Cake
Seeds made into a meal and used to make bread.
Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 22
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Isleta Food, Vegetable
Leaves used as greens.
Jones, Volney H., 1931, The Ethnobotany of the Isleta Indians, University of New Mexico, M.A. Thesis, page 26
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Jemez Food, Bread & Cake
Green parts boiled, fibrous material removed, molded into cakes and fried in grease, a delicacy.
Cook, Sarah Louise, 1930, The Ethnobotany of Jemez Indians., University of New Mexico, M.A. Thesis, page 26
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Jemez Food, Vegetable
Young and tender plants eaten as greens.
Cook, Sarah Louise, 1930, The Ethnobotany of Jemez Indians., University of New Mexico, M.A. Thesis, page 26
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Keres, Western Food, Porridge
Dried seeds cooked into a mush and eaten.
Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 37
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Keres, Western Food, Vegetable
Leaves and shoots used for food as greens.
Swank, George R., 1932, The Ethnobotany of the Acoma and Laguna Indians, University of New Mexico, M.A. Thesis, page 37
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Keresan Food, Unspecified
Seeds cooked and eaten.
White, Leslie A, 1945, Notes on the Ethnobotany of the Keres, Papers of the Michigan Academy of Arts, Sciences and Letters 30:557-568, page 559
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Keresan Food, Vegetable
Leaves cooked as greens.
White, Leslie A, 1945, Notes on the Ethnobotany of the Keres, Papers of the Michigan Academy of Arts, Sciences and Letters 30:557-568, page 559
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Keresan Other, Paint
Used to make the black paint for pottery decoration.
White, Leslie A, 1945, Notes on the Ethnobotany of the Keres, Papers of the Michigan Academy of Arts, Sciences and Letters 30:557-568, page 559
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Laguna Food, Porridge
Seeds cooked well, dried and made into mush before use.
Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 22
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Bread & Cake
Dried leaves and meat or tallow used to make dumplings.
Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 50
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Dried Food
Leaves dried and stored for winter use.
Lynch, Regina H., 1986, Cookbook, Chinle, AZ. Navajo Curriculum Center, Rough Rock Demonstration School, page 13
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Dried Food
Young plants boiled, pressed, rolled into balls, dried and stored for winter use.
Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 24
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Dried Food
Young shoots boiled, rolled into small balls and dried for winter use.
Steggerda, Morris, 1941, Navajo Foods and Their Preparation, Journal of the American Dietetic Association 17(3):217-25, page 223
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Soup
Dried leaves used to make stew.
Lynch, Regina H., 1986, Cookbook, Chinle, AZ. Navajo Curriculum Center, Rough Rock Demonstration School, page 13
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Soup
Leaves, onions, wild celery and tallow or meat used to make stew.
Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 50
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Soup
Plant made into stew with wild onions, wild celery, tallow or bits of meat.
Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 24
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Spice
Used as a seasoning.
Hocking, George M., 1956, Some Plant Materials Used Medicinally and Otherwise by the Navaho Indians in the Chaco Canyon, New Mexico, El Palacio 56:146-165, page 149
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Unspecified
Pods used for food.
Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 50
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Unspecified
Young plants boiled, pressed, rolled into balls and eaten.
Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 24
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Vegetable
Leaves boiled like spinach.
Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 50
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Vegetable
Young plants boiled and rolled into balls and eaten.
Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 50
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Vegetable
Young plants boiled with a pinch of salt and eaten as greens.
Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 24
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Vegetable
Young shoots boiled, rolled into small balls and eaten fresh with or without mutton.
Steggerda, Morris, 1941, Navajo Foods and Their Preparation, Journal of the American Dietetic Association 17(3):217-25, page 223
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Vegetable
Young shoots eaten as greens.
Steggerda, Morris, 1941, Navajo Foods and Their Preparation, Journal of the American Dietetic Association 17(3):217-25, page 223
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo Food, Winter Use Food
Young plants boiled, rolled into balls, dried and stored for the winter.
Elmore, Francis H., 1944, Ethnobotany of the Navajo, Sante Fe, NM. School of American Research, page 50
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo, Ramah Drug, Blood Medicine
Decoction of seeds used ceremonially to give 'good blood.'
Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 29
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo, Ramah Drug, Ceremonial Medicine
Decoction of seeds used ceremonially to improve voice and give 'good blood.'
Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 29
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo, Ramah Drug, Dermatological Aid
Cold infusion of leaves used as a body and shoe deodorant.
Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 29
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo, Ramah Drug, Throat Aid
Decoction of seeds used ceremonially to improve voice.
Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 29
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo, Ramah Food, Dried Food
Young plants boiled twice and dried in small balls for later use.
Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 29
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo, Ramah Food, Fodder
Young plants used for sheep and horse feed.
Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 29
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Navajo, Ramah Food, Unspecified
Young plants boiled twice and meat added or plants removed and fried.
Vestal, Paul A., 1952, The Ethnobotany of the Ramah Navaho, Papers of the Peabody Museum of American Archaeology and Ethnology 40(4):1-94, page 29
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Oregon Indian Drug, Febrifuge
Infusion of whole plant taken for fever.
Murphey, Edith Van Allen, 1990, Indian Uses of Native Plants, Glenwood, Ill. Meyerbooks. Originally published in 1959, page 40
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Pueblo Food, Staple
Used as one of the most important food plants.
Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 24
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
San Felipe Food, Unspecified
Flower buds salted and eaten as food.
Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 24
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Sia Food, Unspecified
Seeds used for food.
White, Leslie A., 1962, The Pueblo of Sia, New Mexico, XXX SI-BAE Bulletin #, page 107
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Sia Food, Vegetable
Leaves cooked as greens.
White, Leslie A., 1962, The Pueblo of Sia, New Mexico, XXX SI-BAE Bulletin #, page 107
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Tewa Drug, Gastrointestinal Aid
Infusion of plant taken for stomach disorders and poultice of plant used on abdomen.
Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 58, 59
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Tewa Food, Unspecified
Young plants boiled, dried, soaked in hot water, fried in grease and used for food.
Robbins, W.W., J.P. Harrington and B. Freire-Marreco, 1916, Ethnobotany of the Tewa Indians, SI-BAE Bulletin #55, page 58
Cleome serrulata Pursh
Rocky Mountain Beeplant
USDA CLSE
Tewa Food, Vegetable
Plants boiled and eaten like spinach. This plant was so important economically that it was listed in songs with corn, pumpkins and cotton, the three main cultivated plants.
Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 24