Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Apache, Chiricahua & Mescalero Food, Fruit Fruit used for food. Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 40 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Apache, Chiricahua & Mescalero Food, Substitution Food Syrup used in the absence of sugar to sweeten an intoxicating drink. Castetter, Edward F. and M. E. Opler, 1936, Ethnobiological Studies in the American Southwest III. The Ethnobiology of the Chiricahua and Mescalero Apache, University of New Mexico Bulletin 4(5):1-63, page 50 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Apache, San Carlos Food, Bread & Cake Fruits sun dried, made into large cakes and used for food. Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 257 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Apache, San Carlos Food, Fruit Fruits eaten raw. Hrdlicka, Ales, 1908, Physiological and Medical Observations Among the Indians of Southwestern United States and Northern Mexico, SI-BAE Bulletin #34:1-427, page 257 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Apache, Western Food, Beverage Juice used as a drink. Buskirk, Winfred, 1986, The Western Apache: Living With the Land Before 1950, Norman. University of Oklahoma Press, page 178 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Apache, Western Food, Bread & Cake Squeezed pulp dried and made into cakes. Buskirk, Winfred, 1986, The Western Apache: Living With the Land Before 1950, Norman. University of Oklahoma Press, page 178 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Apache, Western Food, Dried Food Seeds washed and dried. Buskirk, Winfred, 1986, The Western Apache: Living With the Land Before 1950, Norman. University of Oklahoma Press, page 178 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Apache, Western Food, Fruit Fruit eaten raw. Buskirk, Winfred, 1986, The Western Apache: Living With the Land Before 1950, Norman. University of Oklahoma Press, page 178 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Apache, Western Food, Pie & Pudding Seeds ground with corn into a pudding. Buskirk, Winfred, 1986, The Western Apache: Living With the Land Before 1950, Norman. University of Oklahoma Press, page 178 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Apache, Western Food, Porridge Seeds roasted, ground and mixed with water to make a mush. Buskirk, Winfred, 1986, The Western Apache: Living With the Land Before 1950, Norman. University of Oklahoma Press, page 178 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Apache, Western Other, Ceremonial Items Whole fruit mashed, water added and mixture drunk after a two day burial in a dry place. The drink was consumed immediately after the two-day burial and said to be better than tiswin. Buskirk, Winfred, 1986, The Western Apache: Living With the Land Before 1950, Norman. University of Oklahoma Press, page 178 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Apache, Western Other, Containers Burls used as containers. Buskirk, Winfred, 1986, The Western Apache: Living With the Land Before 1950, Norman. University of Oklahoma Press, page 178 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Apache, Western Other, Cooking Tools Burls used as vessels or cups. Buskirk, Winfred, 1986, The Western Apache: Living With the Land Before 1950, Norman. University of Oklahoma Press, page 178 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Apache, White Mountain Food, Fruit Fruit used for food. Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 156 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Apache, White Mountain Food, Preserves Fruit used to make a kind of butter. Reagan, Albert B., 1929, Plants Used by the White Mountain Apache Indians of Arizona, Wisconsin Archeologist 8:143-61., page 147 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Maricopa Food, Beverage Juice fermented to make an intoxicating drink. Castetter, Edward F. and Willis H. Bell, 1951, Yuman Indian Agriculture, Albuquerque: University of New Mexico Press, page 204 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Fiber, Basketry Ribs used as one of the chief warp materials. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 53 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Fiber, Building Material Ribs used for roofing. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 53 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Fiber, Building Material Slats joined with one or two rows of deer hide thong and used to make screen doors. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 53 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Fiber, Building Material Used for the roofing of houses. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 66 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Beverage Juice mixed with water, fermented and used as an intoxicating drink in ceremonies to bring rain. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 26 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Beverage Pulp boiled with water, strained, boiled again and used as a ceremonial drink. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 20 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Bread & Cake Seeds parched, stored and used to make meal cakes. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 20 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Cooking Agent Seeds parched, ground, water added and oil extracted. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 20 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Dried Food Fruits dried, stored in jars and used as sweets. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 46 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Fodder Seeds parched and used as a chicken feed. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 20 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Fruit Fruits used as an important article of diet. Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 19 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Preserves Fruits made into a conserve. Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 19 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Preserves Fruits made into jam. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 46 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Preserves Juice made into cactus jam and used as the most important sweet in the diet. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 20 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Preserves Pulp boiled to a sweet, sticky mass and used like raspberry jam. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 20 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Sauce & Relish Fruits boiled to make a syrup. Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 19 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Sauce & Relish Fruits made into a syrup. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 46 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Staple Seeds ground into flour. Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 19 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Staple Seeds made into flour and used for food. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 20 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Staple Used as a staple food. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 45 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Unspecified Fruits and seeds used for food. Castetter, Edward F. and Willis H. Bell, 1942, Pima and Papago Indian Agriculture, Albuquerque: University of New Mexico Press. First Edition., page 59 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Unspecified Oil extracted from the seeds. Castetter, Edward F., 1935, Ethnobiological Studies in the American Southwest I. Uncultivated Native Plants Used as Sources of Food, University of New Mexico Bulletin 4(1):1-44, page 19 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Food, Unspecified Pulp eaten fresh. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 20 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Other, Cooking Tools Ribs made into a drying rack for datil fruit. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 23 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Other, Hunting & Fishing Item Ribs split, made into rough cages and used to trap gambel quail and morning doves. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 43 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Other, Musical Instrument Ribs with shallow, close-spaced notches used as soft rattles for certain songs. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 68 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Other, Season Indicator Saguaro harvest marked the beginning of the new year. Castetter, Edward F. and Willis H. Bell, 1942, Pima and Papago Indian Agriculture, Albuquerque: University of New Mexico Press. First Edition., page 59 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Other, Tools Four needles tied in a row and used as piercing instruments for tattooing. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 51 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Other, Tools Giant ribs split in two and used as wooden tongs for gathering cholla joints and buds. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 15 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Other, Tools Perforations bored in sticks and used to smooth rough cords. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 70 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Other, Tools Ribs used as the larger of the two pieces of twisters used to make rope. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 62 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Other, Tools Ribs used for the handles of skin scrapers. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 69 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago Other, Tools Ribs used to make several kinds of light tools. Castetter, Edward F. and Ruth M. Underhill, 1935, Ethnobiological Studies in the American Southwest II. The Ethnobiology of the Papago Indians, University of New Mexico Bulletin 4(3):1-84, page 53 |
Carnegia gigantea (Engelm.) Britt. & Rose Saguaro USDA CAGI7 |
Papago and Pima Food, Candy Used to make candy. Castetter, Edward F. and Willis H. Bell, 1937, Ethnobiological Studies in the American Southwest IV. The Aboriginal Utilization of the Tall Cacti in the American South, University of New Mexico Bulletin 5:1-48, page 17 |